Casa di Monte Vin Santo del Chianti 2009 - 500ml

Winemaker Notes

Vin santo made from Trebbiano and Malvasia grapes left to dry in ventilated rooms. In January the grapes are pressed. The fermentation of the must takes place in oak barrels for 4-5 years and is aged in glass for 6-8 months.

Blend: 90% Trebbiano, 10% Malvasia